Located in Villers-le-Bouillet, close to the motorway, L’Arrière-Cuisine offers a fully equipped venue complemented by a terrace. With a capacity of 45–45 standing guests, the space is suitable for both private and professional events.
Less than 20 minutes from Liège, this welcoming and carefully designed venue is a true family story. Vincent Dumont, a passionate epicurean, wanted to combine his love for gastronomy with his desire to host and bring people together. Together with his son Arthur, he invites you to enjoy moments of sharing with friends or colleagues.
L’Arrière-Cuisine is a warm and intimate space that blends modern equipment with a cosy atmosphere. The venue benefits from natural light and opens onto a lovely terrace with seating for 15 guests. It is ideal for meetings or workshops, as well as for family meals of 25 to 30 seated guests.
This is not a venue for late-night parties. L’Arrière-Cuisine is dedicated to calm and refined events. However, it does welcome bachelor and bachelorette parties.
The venue is perfect for organizing team-building activities or training sessions. The team offers cooking or pastry classes, mixology workshops, and wine tastings. Each formula is tailored to your needs: number of participants, theme, beverage service, catering options (from buffet to seated dinner), and more.
In terms of equipment, everything is provided to ensure the success of your event: furniture, professional kitchen, bar, projector with screen, flipchart, and high-speed internet connection.
Organize a friendly and peaceful event in a pleasant and easily accessible setting. Request a customized quote from L’Arrière-Cuisine in Villers-le-Bouillet.